La Tarte Tropézienne Debuts A Champagne, Caviar, & Pastries Tasting

La Tarte Tropézienne and Chef Thomas Keller have collaborated to bring Dallas a series of special events pairing of select Champagnes, Caviar and Tropézienne pastries. I had the pleasure of attending one of these amazing tastings last week and I can assure you it’s worth the coins. If you are lucky, they might even let you sabor a Champagne bottle...

Enjoy a private tasting experience with our lineup of artisanal caviar,  fabulous Champagne, and mouth-watering pastries from St. Tropez. The tasting will include...

Champagne:

  • Laurent Perrier Brut Rosé

  • Beau Joie Brut Rosé

  • Christophe Mignon

  • Coup de Sade Brut

Regiis Ova Caviar:

  • Ossetra

  • Hybrid

  • Royal

  • Siberian

Tropézienne Pastries:

  • Baby Trop

  • Tropézienne Éclair

  • Chocolate Ganache Tartelette with Sea Salt

  • Lemon Curd Tartelette

Limited space available to maintain social distancing. Private events available upon request. Your next opportunity to savor these delectable treats is coming up on Tues, Dec. 29 so round up some friends and claim your seats before they sell  out!

Dining, EventsCynthia SmootLa Tarte Tropézienne